Via di Fezzana 36/38 - Montespertoli (FI)

Tel. +39 055 5059650 | This email address is being protected from spambots. You need JavaScript enabled to view it.

  • Italiano (Italia)
  • English (United Kingdom)

Via di Fezzana 36/38
Montespertoli (FI)


Tel. +39 055 5059650
This email address is being protected from spambots. You need JavaScript enabled to view it.

  • Italiano (Italia)
  • English (United Kingdom)

Via di Fezzana 36/38 - Montespertoli (FI)

Tel. +39 055 5059650 | This email address is being protected from spambots. You need JavaScript enabled to view it.

Chianti

Classification: Chianti D.O.C.G

 

Region: Poppiano - Montespertoli – Toscana

 

Grape varieties: Sangiovese (90%) – Canaiolo (10%)

 

Winemaking: selected grapes are fermented in steel tanks at controlled temperature of 25°C (77°F). Skin contact lasts about 15 days with daily pumping over and délastage, to improve extraction.

 

Maturation and aging: after malolactic fermentation the wine matures for 12 months in concrete vats. It is finally released with a minimum of 3 months bottle aging.

 

Tasting notes: deep ruby red color with purple rim. Red berries, blueberry and violet on the nose. Very fruity on the palate with a long finish. Body is balanced by firm tannins and crisp acidity.

 

Service temperature: 16-18°C (64-64°F)

 

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